The "environmental brewery" Felsenbräu brews according to old family recipes, strictly according to the Bavarian purity law and uses only regional barley and wheat malt as well as Bavarian hops. The beers mature in their rock cellars in large storage tanks, where their unique taste unfolds. Since 2007, the beers have even been allowed to bear the first official declaration as "solar beer", as the production is carried out entirely with regenerative energy sources - modern, innovative, trend-setting: Felsenbräu. We have exclusively designed our "Felsenbräu" cap. Special features are: